The Irrigation and Water Conservation course covers essential techniques for efficient water management in agriculture. Students learn about irrigation methods, soil-water-plant relationships, and sustainable water conservation practices. The course emphasizes eco-friendly approaches, equipping learners with skills to optimize water use, enhance crop yield, and ensure sustainable farming systems.
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- Teacher: Catherine Ibrahim
The Animal Health Science course provides foundational knowledge on animal care, disease prevention, and treatment. Students explore animal anatomy, physiology, nutrition, and common health issues affecting livestock. Emphasizing practical skills, the course prepares learners to diagnose and manage animal health challenges, promoting livestock productivity and well-being in agricultural settings.
- Teacher: Catherine Ibrahim